New Year's Eve

L'Attico

Dinner Menu

WIFI A ALTA VELOCIDAD

Raw seafood (red shrimp from Mazara del Vallo, Sicilian shrimp, scampi form Lazio coast, scallops, salmon tartar and red tuna)
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Cream of Porcini Mushrooms with thyme lobster and black truffle
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Fish Lasagnetta layered with black squid then Navelli Saffron
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Gragnano stuffed shells with codfish, Tropea red onions over a puttanesca sauce
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Fennel Swordfish, raisins and black olives with Colonnata lard, fennel and crispy chips
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“Our” Sicilian cannoli with Roman Ricotta, 72% dark chocolate chips, pistachios and candied cherries
€ 110 p.p. Drinks included
All prices include service charge and tax.

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